We were planning to start our seeds the other day and I was about to go dumpster diving for containers when I got “Monday-ed.” By that I mean that somehow dinner got ruined (don’t buy discount tortellini, okay?) and we had to order delivery. (Note to self: be more prepared for last-minute menu changes) As a bonus, Pizza Hut puts their wings in these nifty metal trays perfect for lots of things! Yes. I save them. Don’t judge.
So here we are creating masterpieces with dirt. I sprung for the Jiffy Mix because we had so much luck with it in the past. The girls had marigold seeds they collected last year and a gift of Lilly seeds from Pookah’s friend (thanks!). While they were busy planting those, I worked on Cauliflower, Brussels sprouts, and kohlrabi. It’s easy. Just put water and seeds in the starter mix. Detailed instructions here.
We put a single seed type into each container and then wrap with a plastic bag to keep the moisture in. Pookah wants to remind you how important it is to label each container. Then place them in a warm spot where you will remember to check them daily. Guess where we keep ours.
You can see the condensation beginning already. That moisture is not going anywhere. And now we wait…
Actually, we have some cleaning up to do. We made a fabulous mess.
So exciting! Do the flower seeds transfer well?
The marigolds definitely will, but I’ve never started perennials like lilies before, so we’ll see what happens. I’ll write an update, so stay tuned.
J. and I haven’t had much luck with the seed starter soil. Maybe 75% gremination rate. This year we used moisture control soil and we had near 100% germination. We planted about 100 annual seed this year.
Interesting. Thanks for the tip. I want to come and see your project.